Yogurt

OK, this is the last post about zucchini. I could not finish writing about this very versatile vegetable without including 2 recipes for zucchini bread. The first one is a Traditional Zucchini Bread but uses yogurt to enhance the moistness and density of the bread. The second one is Lemon Zucchini […]

Zucchini Bread(s)

12 Aug, 2014 in Breads, Rolls / Breakfast and Brunch / Vegetables / Yogurt by LaCreta Holland

For the next 3 weeks, I will be teaching a class for the State College Area School District’s Shorts and Sports Summer Program. My class? Young Chefs! Today, our first class was titled “Welcome to Breakfast.” Our Menu: the younger children made Pretend Soup, a delicious “soup” made from yogurt, […]

Homemade Granola/Hide and Seek Muffins–Young Chefs, Day One

7 Jul, 2014 in Breakfast and Brunch / Fruit / Yogurt by LaCreta Holland