Monthly Archives: March 2015

An article written by Audrey Brashich in the Washington Post titled “Why I became a Snacktivist” is interesting reading.  This is one women’s story about American kids’ snacking habits and might just be applied to, really, everyone who snacks! She quotes one of food activist and author Michael Pollan’s “Food Rules” […]

5-Ingredient Granola Bars

This winter has been harsh in Happy Valley.  Though the last few days the sun has been shining, the snow has been melting and spring is just around the corner, don’t get used to it yet! Although we all want to start wearing our flip-flops, we know that there are […]

Cream of Tomato Soup